About this item

• NSF CERTIFIED PROFESSIONAL QUALITY: This Tramontina Century Vegetable & Fruit Knife meets rigorous NSF standards required by commercial kitchens. The certification ensures strict requirements for materials, design, and performance, ideal for both professional chefs and home cooks. For customers 18 years and above only.
• PREMIUM FORGED STAINLESS STEEL BLADE: Exceptional craftsmanship with a precision-forged blade that maintains an ultra-sharp cutting edge. This professional-grade veg knife kitchen delivers superior performance for peeling, trimming, and detailed vegetable and fruit preparation tasks.
• POLYPROPYLENE HANDLE REINFORCED WITH FIBERGLASS: Engineered for perfect balance and control, the specially designed handle combines comfort with strength. The fiberglass reinforcement provides additional durability while ensuring precision grip for intricate cutting tasks and detailed food work.
• ANTIMICROBIAL SEAMLESS DESIGN: Handle features zero gaps between components, preventing bacteria buildup and eliminating places where food particles could collect. This hygienic design makes this vegetable knife kitchen use safe for food preparation and easier to clean, ideal for kitchen standards.
• PRECISION STRAIGHT EDGE DESIGN: The Century Fruit Knife features a carefully honed plain edge that delivers clean, precise cuts with exceptional control. This compact blade profile excels at intricate cutting tasks, garnishing, and detailed work that requires finesse and precision.
• DISHWASHER SAFE CONVENIENCE: This stainless knife withstands dishwasher cleaning while maintaining quality. For optimal edge retention and longevity, hand washing with mild detergent is recommended after each use, extending the life of your kitchen knife home stainless steel craftsmanship.
• VERSATILE DETAILING KNIFE: Perfect for intricate kitchen tasks from peeling and coring fruits to deveining shrimp and creating garnishes. This 3" vegetable and fruit knife offers precise control for detailed work that would be difficult with larger knives, making it essential for presentation and prep.